Veal Rack With Noodles And Raisins Recipe

Ingredients for Veal Rack With Noodles And Raisins

• 1 rack of veal
• 4 cups noodles, broken in pieces
• ½ cup raisins, washed, stemmed
• 3 tablespoons butter
• Seasonings to taste

Instructions

1. Put rack of veal in a roasting pan and roast in moderate oven for about 45 minutes.
2. While veal is roasting, boil the noodles in salted water for about 15 minutes.
3. Then add the raisins, and boil together for 3 minutes longer.
4. Drain off water.
5. Put noodles, raisins, butter and seasonings in the roasting pan with the veal.
6. Let cook together for about 5 minutes.
7. Then serve.