Turtle Cheesecake Recipe

• 14 ounces caramels
• 5 ounces evaporated milk
• 1 cup toasted pecans, chopped
• 8 ounces softened cream cheese
• 1/2 cup sugar
• 1 teaspoon vanilla
• 2 eggs
• 1/2 cup semi-sweet chocolate pieces
• 1 graham cracker pie crust

1. Preheat oven to 350 degrees.
2. Stir milk into a pan with the caramels. Heat on low until smooth, being careful not to let it burn.
3. Spoon over pie crust and spread smooth. Sprinkle pecans on top.
4. Beat together the cream cheese, sugar, and vanilla on medium.
5. Mix eggs in one at a time.
6. Melt chocolate and blend in to mixture.
7. Pour over pie crust.
8. Bake for 40 minutes.

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