Turnips In Cream Recipe

From LoveToKnow Recipes

Ingredients for Turnips In Cream
  • 8 turnips
  • 2 cups milk
  • 4 tablespoons flour
  • 4 tablespoons butter or other fat
  • Salt and pepper

Instructions
  1. Pare the turnips, cut them in small pieces, cook until tender.
  2. Make a white sauce of the flour, fat, milk and seasonings.
  3. Pour sauce over turnips and serve.

 




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