Trout (sea) With Egg Plant Recipe

Ingredients for Trout (sea) With Egg Plant Recipe

• 2½ pounds sea trout, cut in 4 pieces
• 2 egg plants, peeled, quartered, sliced
• 4 tablespoons butter
• 1 cup water
• Seasonings to taste

Instructions

1. Put all ingredients in a buttered baking pan.
2. Bake in moderate oven for about 20 minutes.
3. Then serve.

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