Tomatoes Stuffed With Ham Recipe

Ingredients for Tomatoes Stuffed With Ham

• 4 tomatoes, cut in halves
• 3 slices boiled ham, chopped
• 1 cup bread crumbs
• 1 egg
• Seasonings to taste

Instructions

1. Mix together bread crumbs, egg, ham and seasonings.
2. Put the tomato halves in a baking dish.
3. With a spoon stuff the tomato halves with the bread crumb mixture.
4. Bake in hot oven for 5 minutes.
5. Then serve.