Tomato Toast Recipe 1

Ingredients for Tomato Toast Recipe 1

• 1 quart of tomatoes
• Salt
• Pepper
• Dash of cayenne
• 1 tablespoon of sugar
• 2 tablespoons butter
• Nutmeg
• 4 slices of wheat bread
• Heavy cream, whipped

Instructions

1. Stew tomatoes and season nicely with salt, pepper, a dash of cayenne, sugar, and butter.
2. A very little nutmeg or mace may be added if liked with a dash of onion juice.
3. Toast thin slices of entire wheat bread to an even, delicate brown; put them on a hot platter and moisten slightly with hot water and melted butter.
4. Cover the toast with the hot tomato. Just before serving, put 1 spoonful of thick, whipped cream on the top of each slice.
5. This is a nice breakfast or lunch dish to serve with a plain omelet and crisp slices of bacon.

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