Sweetbreads Recipe 1

From LoveToKnow Recipes

Instructions
  1. Clean and soak 2 pairs of sweetbreads in cold water for an hour or more, then put them in pan with enough water to cover them, and cook them for 20 minutes.
  2. Take them out and place them in cold water for 2 or 3 minutes to make them firm.
  3. Dry thoroughly, rub them with tablespoon of vegetable shortening.
  4. Sprinkle with salt and pepper and place in a pan with brown sauce.
  5. Cook in hot oven for 20 minutes.
  6. Baste often with the sauce.

 




Rate this recipe


POPULAR RECIPES
Sweetbread Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools
More Articles