Sweetbread And Sausages Recipe

Ingredients for Sweetbread And Sausages

• 8 sausages
• 4 pieces sweetbread, sliced
• 2 tablespoons butter
• Flour
• Seasonings to taste

Instructions

1. Season the sliced sweetbread.
2. Dredge in flour.
3. Put butter in frying pan.
4. Let butter melt, then add the sausages and the sweetbread.
5. Let cook for about 12 minutes.
6. Then serve.

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