Sweet Potatoes Au Gratin Recipe

Ingredients for Sweet Potatoes Au Gratin Recipe

• 2 tablespoons of butter
• 1 pint baked sweet potatoes
• 1 tablespoon flour
• 1/3 cup grated cheese
• 2 cups milk
• 1/2 cup fine bread crumbs
• 2 egg yolks
• Desired seasoning

Instructions

1. Melt the butter, then add the flour and boil for a minute.
2. Stir in the milk until the sauce thickens perfectly smooth.
3. Add the seasoning and the beaten eggs.
4. Slice the potatoes and place in a deep baking-dish.
5. Pour the sauce over them, then sprinkle over the top the grated cheese and the bread crumbs.
6. Brown lightly at 400 degrees for ten minutes.

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