Succotash Recipe 1 2
From LoveToKnow Recipes
Ingredients for Succotash Recipe 1 2
- 1 cup of stewed beans(preferably lima)
- 3 tablespoons of butter
- ¼ teaspoon of pepper
- 1½ cups of corn pulp
- ¼ to½ cup of cream
- ¾ teaspoon of salt
Instructions
- Succotash may be made from fresh or dried beans.
- In both cases the beans should first be cooked until tender, then add the corn pulp and cook about five minutes after boiling begins.
- Add the butter and seasonings.
- If there be enough liquid with the beans, the cream may be omitted.
- Succotash is eaten with a spoon, but it should not be at all sloppy.
Learn More
Slideshows and Quizzes
Top 5 Recipes Articles
Free Online Recipes
This page has been accessed 2,227 times. This page was last modified 21:45, 26 February 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,227 times. This page was last modified 21:45, 26 February 2007.
© 2006-2009 LoveToKnow Corp.

Visit us on facebook