String Beans Recipe 2

From LoveToKnow Recipes

Instructions
  1. If fresh beans are used pick them over, remove ends and "strings," and boil for 1/2 an hour or more; then drain them, and add 1 tablespoon vegetable shortening and 2 tablespoons milk, season to taste, and serve after 10 minutes' slow cooking.
  2. If canned beans are used omit the first long boiling.

 




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