Stewed Turnips Recipe
From LoveToKnow Recipes

[edit]
Instructions
- Pare young turnips and cut into quarters or eighths, lengthwise.
- Put into a saucepan with water barely enough to cover and salt to taste.
- Let boil continuously until done, and the liquid mostly evaporated.
- Add a little vegetable butter, reheat and serve.
- Turnips in Cream
- Cook turnips the same as for stewed turnips; and when the water is mostly evaporated, add rich cream or cream sauce, shake together, reheat and serve.
[edit]
Free Online Recipes
This page has been accessed 3,362 times. This page was last modified 12:00, 21 January 2006.
© 2006-2008 LoveToKnow Corp.
This page has been accessed 3,362 times. This page was last modified 12:00, 21 January 2006.
© 2006-2008 LoveToKnow Corp.
