Stewed Okra And Tomato Recipe

Ingredients for Stewed Okra And Tomato

• 3 large new tomatoes or 1 cup canned tomato
• 2 cups sliced okra pods
• 2 teaspoons vegetable butter
• Salt to taste

Instructions

1. Wash the okra, remove the stem ends, and slice quite thick.
2. Add a sprinkle of onion if desired, a little salt and only sufficient hot water to cook them about tender.
3. Add the butter and the tomato and let simmer until thoroughly done, but not mashed up.

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