Steamed Graham Pudding Recipe 1

Ingredients for Steamed Graham Pudding

• 1 cup thick sour milk
• ½ cup Porto Rico molasses
• 2 tablespoons melted butter
• ½ teaspoon salt
• 1 teaspoon soda in milk
• 1 cup seeded raisins
• ½ cup currants
• 1 cup fine bread crumbs
• 2 cups Graham flour

Instructions

1. Steam in buttered mould three hours; bake; garnish of maple hard sauce.