Squash Pie Ii Recipe

Ingredients for Squash Pie Ii Recipe

• 1 cup squash, steamed and strained
• 4 tablespoons brandy
• 1 cup heavy Cream
• Cinnamon, Nutmeg}1 teaspoon each
• 1 cup sugar
• Ginger, Salt}¾ teaspoon each
• 3 eggs, slightly beaten
• ¼ teaspoon mace

Instructions

1. Line a deep pie plate with puff paste.
2. Brush over paste with white of egg slightly beaten, and sprinkle with stale bread crumbs; fill, and bake in a moderate oven.
3. Serve warm.