Spiced Currants Recipe 1

From LoveToKnow Recipes


Ingredients for Spiced Currants Recipe 1
  • 7 lbs. currants
  • 5 lbs. brown sugar
  • 3 tablespoons cinnamon
  • 3 tablespoons clove
  • 1 pint vinegar

Instructions
  1. Put currants in a preserving kettle. Add sugar, vinegar, and spices tied in a piece of muslin.
  2. Heat to boiling-point and cook slowly for 1 1/2 hours.
  3. Store in a stone jar and keep in a cool place.
  4. Spiced currants are a delicious accompaniment to cold meat.
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