Spiced Coffee Recipe

• 1 cup water
• 1 cinnamon stick
• 8 cardamom pods, split
• 8 black peppercorns
• 3/4 cup half and half
• 3 tablespoons sugar or to taste
• 2 cups strong freshly brewed coffee
• Pinch nutmeg

Instructions

1. Combine water, cinnamon stick, cardamom, and peppercorns in a small saucepan over medium heat. When water comes to a rolling boil, lower heat to low and simmer for five minutes.
2. Strain spices and return water to the heat.
3. Add sugar, and stir until dissolved. Add half and half; stir well.
4. Combine coffee and spice mixture and heat over medium heat until nearly boiled.
5. Pour into four cups and add nutmeg to taste.

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