Sour Cream Drop Cookies Recipe

Ingredients for Sour Cream Drop Cookies

• Cream
• ¼ cup butter or margarine. Add gradually
• ½ cup sugar and
• 1 egg, well beaten. Dissolve
• ¼ teaspoon soda in
• ¼ cup rich sour cram. Add to first mixture alternately with
• 1¼ cups pastry flour sifted with
• ¼ teaspoon salt and
• 2 teaspoons baking powder. Add
• ½ teaspoon vanilla
• ¼ cup raisins cut in pieces and

Instructions

1. 1/4 cup nut meats cut in pieces.
2. Drop by spoonfuls on greased tin sheet, and bake in a moderate oven.
3. Double the amount of flour may be used, nuts and raising omitted, and mixture chilled and rolled out and cut in any desired shape, before baking.