Soubise Sauce Recipe 1
From LoveToKnow Recipes
Ingredients for Soubise Sauce Recipe 1
- 2 tablespoons butter
- 2 tablespoons flour
- 2 cups sliced onion
- 1/2 cup cream
- 1 cup white stock
- 1/4 teaspoon salt
- Few grains pepper
Instructions
- Melt butter. Add flour and seasonings and cook until smooth.
- Add stock, 1/3 cup at a time, stirring constantly. Cook all together.
- Cover onions with boiling water and cook five minutes; drain again, cover with boiling water and cook until tender.
- Pass through puree strainer and add with cream to the first mixture.
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This page has been accessed 3,330 times. This page was last modified 04:31, 12 June 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,330 times. This page was last modified 04:31, 12 June 2007.
© 2006-2009 LoveToKnow Corp.

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