Soft Molasses Cookies Recipe
From LoveToKnow Recipes
Ingredients for Soft Molasses Cookies
- 1 cup molasses
- ½ cup shortening, melted
- 1¾ teaspoons soda
- 2 teaspoons ginger
- 1 cup sour milk
- 1 teaspoon salt
- Flour
Instructions
- Add soda to molasses and beat thoroughly; add milk, shortening, ginger, salt, and flour.
- Enough flour must be used to make mixture of right consistency to drop easily from spoon.
- Let stand several hours in a cold place to thoroughly chill.
- Toss one-half mixture at a time on slightly floured board and roll lightly to one-fourth inch thickness.
- Shape with a round cutter, first dipped in flour.
- Bake on a buttered sheet.
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This page has been accessed 2,245 times. This page was last modified 11:53, 21 January 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 2,245 times. This page was last modified 11:53, 21 January 2006.
© 2006-2009 LoveToKnow Corp.

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