Shrimp And Tomato Pie Recipe
From LoveToKnow Recipes
Ingredients for Shrimp And Tomato Pie
- 2 cups shrimps, off the shell
- 4 tomatoes, sliced
- 1 onion, peeled, chopped fine
- ½ cup mushrooms, washed, peeled, sliced
- 1 tablespoon butter
- Seasonings to taste
- Pie crust
Instructions
- (to make piecrust Sift 1 1/4 cups of flour and 1 1/2 teaspoons of salt.
- Add 1 teaspoon of sugar.
- Work quickly, with the tips of the fingers, the 1/2 cup of shortening into the mixture.
- Use enough cold water to make the particles of the mixture adhere together.
- Turn on floured pastry board and roll, handling as little as possible.
- Place all ingredients, pie crust excepted, in a baking dish.
- Moisten edges of baking dish, cover with pie crust and press pie crust slightly over the edge of the baking dish.
- Bake in moderate oven for about 35 minutes.
- Then serve.
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This page has been accessed 1,273 times. This page was last modified 00:01, 17 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,273 times. This page was last modified 00:01, 17 July 2006.
© 2006-2009 LoveToKnow Corp.
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