Shrimp And Rice, Chinese Style Recipe

Ingredients for Shrimp And Rice, Chinese Style

• 2 can shrimps or 1 cup fresh shrimps measured after boiling
• 1 egg, well beaten
• 4 tablespoons minced onion
• 1/3 cup chopped nut meats, any kind
• ½ tablespoon corn syrup
• 3 cups boiled rice
• 2 tablespoons corn oil

Instructions

1. Chinese Style Recipe, Dice the shrimps, add the egg, nuts and onion and combine with the rice.
2. Season to taste with salt and a little Worcestershire sauce, if desired, and fry slowly int he corn oil, turning the mixture occasionally Press into omelet shape and let brown.