Scrambled Eggs With Celery And Onions Recipe

Ingredients for Scrambled Eggs With Celery And Onions Recipe

• 12 eggs, beaten
• 1/4 stalk of celery, chopped to a pulp
• 2 onions, peeled, chopped to a pulp
• 3 tablespoons butter
• Seasonings to taste

Instructions

1. Cook the celery, onions, butter and seasonings for 3 minutes, stirring all the time.
2. Add the beaten eggs and scramble together.