Scones Recipe
From LoveToKnow Recipes
Ingredients for Scones Recipe
- 2½ cups flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons sugar
- 2 tablespoons shortening
- 2 eggs, beaten
- ½ cup milk
Instructions
- Mix together lightly baking powder, salt, sugar, flour and shortening Add slowly the milk to the beaten eggs, and then add slowly to the flour mixture.
- Roll out on floured pastry board to a thickness of 1/2 inch.
- Cut into pieces 3 inches square and fold over, making them three-cornered Brush with milk, and dust with a little granulated sugar.
- Place on greased sheets.
- Bake about 25 minutes in hot oven.
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This page has been accessed 3,012 times. This page was last modified 21:43, 14 September 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,012 times. This page was last modified 21:43, 14 September 2006.
© 2006-2009 LoveToKnow Corp.

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