Scones No. 2 Recipe

Ingredients for Scones No. 2 Recipe

• 4 ounces of butter
• 2 cups of flour
• 1½ teaspoons of baking powder
• A pinch of salt
• ½ pint of milk

Instructions

1. Rub the butter and flour together, and add the baking powder, salt and milk.
2. Mix all together thoroughly, and make into cakes about half an inch thick, any shape desired, and bake about twenty minutes.

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• Category:Scone Recipes
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