Scallops With Tomatoes And Curry Recipe

Ingredients for Scallops With Tomatoes And Curry Recipe

• 3 cups scallops
• 2 tomatoes, chopped
• ½ tablespoon curry powder
• 2 tablespoons butter
• Seasonings to taste

Instructions

1. Put all ingredients in a stew pan.
2. Cover.
3. Let cook for about 9 minutes.
4. Then serve.