Sausages (frankfurter) With Green Peppers Recipe

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Ingredients for Sausages (frankfurter) With Green Peppers

  • 12 green peppers, seeded, cut in pieces
  • 8 Frankfurter sausages
  • 2 tablespoons butter
  • 1/3 cup water
  • Seasonings to taste
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Instructions

  1. Put all ingredients in a sauce pan.
  2. Cover and let cook slowly for 6 to 8 minutes.
  3. Then serve.
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