Salmon With Pineapple And Cream Recipe

From LoveToKnow Recipes


Image:Seafood-125x120.jpg

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Ingredients for Salmon With Pineapple And Cream

  • 2½ pounds salmon, cut in 4 pieces
  • 4 slices pineapple, fresh or canned, chopped
  • ½ cup cream, boiled
  • 4 tablespoons butter
  • Seasonings to taste
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Instructions

  1. Put all ingredients in a baking pan.
  2. Bake in moderate oven for about 20 minutes.
  3. Then serve.
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