Salmon And Oyster Pudding Recipe

Ingredients for Salmon And Oyster Pudding

• 2 pounds salmon, cut in 4 slices
• 24 oysters, off the shell
• 1½ cups bread crumbs
• 1½ cups milk, scalded
• 3 tablespoons butter
• Seasonings to taste

Instructions

1. Mix all ingredients together in a baking dish.
2. Bake in moderate oven for about 20 minutes.
3. Then serve.