Robert's Sauce Recipe
From LoveToKnow Recipes
Ingredients for Robert's Sauce
- 1 cup Spanish Sauce
- 1 teaspoon mustard
- 4 tablespoons white wine vinegar
- ½ onion sliced
- 1 tablespoon butter
- 1 teaspoon sugar
Instructions
- Cook the onion and sugar with the butter until a golden color, add the Spanish Sauce and simmer ten minutes, then add the mustard rubbed smooth with the vinegar, stir till it comes to a boil, strain and serve.
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This page has been accessed 1,190 times. This page was last modified 16:38, 22 June 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,190 times. This page was last modified 16:38, 22 June 2006.
© 2006-2009 LoveToKnow Corp.

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