Rice With Tomatoes "all' Indiana" Recipe
From LoveToKnow Recipes
Instructions
- Wash a cup of rice and boil it.
- Take seven or eight good-sized tomatoes, boil and strain them, and season with salt and a little allspice.
- Take a baking-dish and put into it alternate layers of tomato and rice, finishing off with a layer of tomato, covered up with grated bread crumbs moistened with melted butter.
- Bake in a moderate oven for a good half-hour.
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This page has been accessed 3,494 times. This page was last modified 23:44, 16 July 2006.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 3,494 times. This page was last modified 23:44, 16 July 2006.
© 2006-2009 LoveToKnow Corp.

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