Ravioli Of Curds And Spinach Recipe

Ingredients for Ravioli Of Curds And Spinach

• 1 small bunch of spinach
• ½ pound of curds

Instructions

1. Cook the spinach, drain, and chop up fine, add the curds, one egg, salt and pepper, dash of nutmeg, and a little grated cheese.
2. Add to the paste, and boil as before.