Raisin Pudding Recipe 1

From LoveToKnow Recipes

Ingredients for Raisin Pudding
  • 8 ounces of flour
  • 2 ounces of butter
  • 3 gills of milk
  • 1 teaspoon of baking powder
  • 5 ounces of raisins or sultanas

Instructions
  1. Rub the butter into the flour, then mix the baking powder with the flour; add the raisins or sultanas and the milk.
  2. Mix all together, and put in a well-greased pie dish, and bake for three-quarters of an hour.

 




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