Pumpkin "alla Parmegiana" Recipe

From LoveToKnow Recipes

Instructions

  1. Take a slice of pumpkin, remove the rind and the seeds, cut into square pieces, and then slice these into slivers about the thickness of a ten-cent piece.
  2. Boil these for a moment in salted water, drain and put them into a saucepan, and fry in butter, with a little salt and a pinch of allspice.
  3. Serve with grated Parmesan cheese and melted butter.
  4. Or, if preferred, when the pumpkin is fried, put it in a baking-dish, add thin slices of cheese (Parmesan or Gruyere), and put it into the oven until browned.

 




Rate this recipe


POPULAR RECIPES
Squash Recipes
Appetizer Recipes
Breakfast Recipes
     Egg and Omelet Recipes
     Pancake Recipes
Bread Recipes
Cooking Tips
Dessert Recipes
     Cake Recipes
     Cookie Recipes
     Pie Recipes
Drinks
Holiday Recipes
Italian Recipes
Main Dish Recipes
     Beef Recipes
     Casserole Recipes
     Chicken Recipes
     Pork Recipes
     Seafood Recipes
Mexican Recipes
Pasta Recipes
Side Dish Recipes
     Rice Recipes
     Salad Recipes
Soup Recipes
Vegetarian Recipes
   See all Recipe Categories
LoveToKnow Tools