Potatoes With Bacon Recipe

Ingredients for Potatoes With Bacon

• Potatoes (leftover), cold boiled and sliced
• Bacon, raw, sliced
• Butter

Instructions

1. Place in a buttered baking dish one layer of potatoes, then one layer of sliced bacon.
2. Repeat until all ingredients are used, but be sure to have the top layer potatoes.
3. Put a few pieces of butter on top.
4. Bake in oven until potatoes are nicely brown.
5. Bake slowly to give the bacon time to cook and the potatoes time to become thoroughly warm.