Pork Tenderloin With Hominy Recipe

Ingredients for Pork Tenderloin With Hominy

• 2½ pounds pork tenderloin, in 1 piece if possible
• 3 cups hominy
• Seasonings to taste

Instructions

1. Season the pork.
2. Put it in a roasting pan and cook in moderate oven for about 40 minutes.
3. While the pork is cooking, boil the hominy in salted water for 30 minutes.
4. Drain off water.
5. Put hominy in the roasting pan with the pork.
6. Let cook together for 5 minutes.
7. Then serve.