Pork Chops With Endives, Baked Recipe

Ingredients for Pork Chops With Endives, Baked

• 8 pork chops
• 12 endives, washed
• 3 tablespoons butter
• Seasonings to taste

Instructions

1. Baked Recipe, Boil the endives in salted water for about 10 minutes.
2. Drain off water.
3. Put pork chops in a baking pan.
4. Arrange endives around the pork chops.
5. Season and add the butter.
6. Bake in moderate oven for about 30 minutes.
7. Then serve.