Pork Chops With Apples And Tomatoes Recipe

Ingredients for Pork Chops With Apples And Tomatoes

• 4 pork chops, cut thick
• 3 tomatoes, sliced
• 3 apples, peeled, cored, sliced
• 1 tablespoon butter
• Seasonings to taste

Instructions

1. Season pork chops.
2. Cook in butter on both sides in frying pan for about 15 minutes.
3. Mix tomatoes with sliced apples and season.
4. Put in frying par over the pork chops.
5. Put frying pan in moderate oven for about 15 minutes and serve.