Poached Eggs With Pineapple And Cream Recipe
From LoveToKnow Recipes

Average rating from 1 visitors
Ingredients for Poached Eggs With Pineapple And Cream Recipe
- 8 poached eggs
- 2 slices pineapple (fresh or canned), chopped
- 4 slices bread, toasted
- 1 cup cream, boiled
- 1 tablespoon butter
- Seasonings to taste
Instructions
- Put the pineapple, butter, and seasonings in a saucepan.
- Add the boiling cream.
- Let cook for 1 minute.
- Place 2 poached eggs on each piece of toast.
- Pour sauce over the poached eggs.
Learn More
Slideshows and Quizzes
Top 5 Recipes Articles
Free Online Recipes
This page has been accessed 754 times. This page was last modified 04:05, 27 February 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 754 times. This page was last modified 04:05, 27 February 2007.
© 2006-2009 LoveToKnow Corp.
Visit us on facebook