Poached Eggs With Oysters And Ham Recipe
From LoveToKnow Recipes
Ingredients for Poached Eggs With Oysters And Ham Recipe
- 8 poached eggs
- 2 slices cold ham, chopped not too fine
- 8 oysters, off the shell, cut in halves
- Seasonings to taste
- 2 cups thick white sauce
Instructions
- While the white sauce is still cooking, add the oysters, seasonings, and ham.
- Let cook slowly for about 5 minutes.
- Pour the mixture over the poached eggs and serve.
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This page has been accessed 1,305 times. This page was last modified 04:00, 27 February 2007.
© 2006-2009 LoveToKnow Corp.
This page has been accessed 1,305 times. This page was last modified 04:00, 27 February 2007.
© 2006-2009 LoveToKnow Corp.

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