Poached Eggs With Lettuce Recipe

Ingredients for Poached Eggs With Lettuce Recipe

• 8 poached eggs
• 1 head lettuce, shredded
• 1 cup milk
• 3 tablespoons butter
• Seasonings to taste

Instructions

1. Put the lettuce, milk, seasonings, and butter in a stew pan. Cover.
2. Let cook for about 20 minutes.
3. Serve with poached eggs on top.