Pineapple Smash Recipe
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Ingredients for Pineapple Smash Recipe
- Boil together for 10 minutes
- 2 cups water and
- 1 cup sugar. Add
- 1 pint can grated pineapple and
- Juice of 3 lemons. To 1 cup of mixture add
- ½ cup ice water and freeze until firm. Cool remainder and strain over block of ice. Add just before serving
- 1½ pints ginger ale and serve in tall glasses with a
- Ball of the pineapple sherbet in each glass. Garnish with sprigs of
- Mint and
Instructions
- Maraschino cherries.
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