Peppers And Cheese Recipe

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Ingredients for Peppers And Cheese Recipe

  • 2 ounces of cheese
  • 1 tablespoon chopped peppers
  • 1 tablespoon of butter
  • Paprika, salt and mustard
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Instructions

  1. Melt the cheese in a saucepan with the butter, and add the finely chopped peppers and the seasoning to taste.
  2. Cook until well blended and serve on rounds of toast.
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