Pears And Raspberry Jam, Baked Recipe

Ingredients for Pears And Raspberry Jam, Baked Recipe

• 8 pears, peeled, cored with 9 corer
• 2/3 cup water
• 2 tablespoons raspberry jam
• 1 tablespoon butter

Instructions

1. Baked Recipe, Boil the water with the butter.
2. Dilute the jam with the mixture.
3. Put pears in a baking dish.
4. Add the jam, water and butter mixture.
5. Bake in moderate oven for about 25 minutes, basting the pears occasionally.