Peach Sherbet Recipe 2

Ingredients for Peach Sherbet

• 2 cups of water
• Juice of 1 orange or equivalent of peach pulp
• 1 cup of sugar
• ¾ cup of peach pulp
• Juice of½ lemon

Instructions

1. Boil the sugar and water twenty minutes; let cool, add the fruit juice and freeze.
2. This may be used with slices of fruit for "Peach Cup." Pineapple and peaches make a particularly good combination for "fruit cup."