Pea Loaf Recipe

From LoveToKnow Recipes

Ingredients for Pea Loaf
  • Green peas (leftover), passed through meat grinder
  • Bread crumbs
  • Milk, scalded
  • Egg
  • Seasonings to taste

Instructions
  1. Pour milk over the bread crumbs to form a soft paste and let stand for 5 minutes.
  2. Add the peas, egg and seasonings.
  3. Turn into a buttered loaf tin.
  4. Bake in a moderate oven for 30 minutes.
  5. Serve as vegetable.

 




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