Pea, Lettuce And Onion Soup Recipe

• 2/3 cup green peas, shelled
• ½ head lettuce, washed, shredded
• 3 onions, peeled, sliced
• 6 cups water
• 2 cups milk, scalded
• 1 tablespoon butter
• Seasonings to taste

1. Put all ingredients in a kettle.
2. Cover.
3. Let cook for about 50 minutes.
4. Then serve.

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