Partridge With Cabbage Recipe

Ingredients for Partridge With Cabbage

• 2 partridges
• 2 cabbages, washed, shredded
• 3 carrots, peeled, quartered
• 1 onion, peeled, quartered
• ¼ pound bacon, cut in 4 strips
• 2 cups water
• Seasonings to taste

Instructions

1. Put partridges in a roasting pan and roast them in the oven for about 15 minutes.
2. Remove partridges from roasting pan.
3. Put them in a kettle and cover with all the other ingredients.
4. Cover kettle and let cook for about 40 minutes.
5. Then serve.