Oysters Au Gratin, Baked Recipe

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Image:Seafood-125x120.jpg

Ingredients for Oysters Au Gratin, Baked
  • 24 oysters, on the half shell
  • 3 tablespoons butter
  • 1 tablespoon pepper
  • 1½ cups ketchup
  • 1 cup Swiss cheese, grated

Instructions
  1. Baked Recipe, Season the oysters with the pepper.
  2. Place oysters in a roasting pan.
  3. On each oyster spread some ketchup sauce.
  4. Sprinkle with grated cheese, and on top place a piece of butter.
  5. Put roasting pan in hot oven, and bake until brown.
  6. Then serve.

 




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