Orangeade Syrup Recipe 1

Instructions

1. Combine two cups (one pint) corn syrup, with the juice of six medium-sized oranges and one and one-half lemons.
2. Pour into a glass jar and cover.
3. This will keep several days in an icebox.
4. Use in making fruit punch, orange ice, in equal parts with Lemonade Syrup for a refreshing drink.

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